Soju is a popular Korean liquor that is increasingly seen in the U.S. Find out what it is and how it's made, along with ...

"But I like soju that is mixed with barley or wheat, other grains to balance out the profile," he says. "They showcase the ...

A classic ballast for soju is BBQ pork. For some of the best in Korea, head to the Gold Pig in Seoul, says Lee Seong-ha. He also recommends the Cheerful Drinking Table – whose proprietor starred in ...

Young Master Brewery has released its own line of canned somaek called Soju+Beer, available at 7-Eleven stores in Hong Kong.

The growing popularity of Korean food products around the world has given rise to copycat versions in Asia and beyond, sparking concerns about health risks and potential reputational damage to ...