Pan-frying and roasting are also good methods of cooking. Classic skate recipes include Skate with black butter (beurre noir) and capers. FAQs about BBC Food ...

Skate is one of those fish. They look similar to stingrays, with big wings which are full of firm white flesh. They are commonly eaten in Asia and the flesh, which flakes apart in long beautiful ...

Add the salt and lower in the skate wings. Reduce the heat and simmer the fish for 10 minutes, or until just cooked. Meanwhile, to make the warm tomato vinaigrette, warm the oil, vinegar and red ...

This preparation is just as tasty but a little more subtle. Meaty white fish like skate, monkfish or even rock (aka huss) ...