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As sitaphal season is here, we take a closer look at the fruit’s origins, health benefits and moreWith a scaly, green exterior, which is a sharp contrast to its sweet and creamy pulp, sitaphal is ubiquitous in tropical countries. So it’s no surprise that we have them all over the country.
Sitaphal, also known as custard apple is rich in antioxidants, vitamin C, vitamin B6, calcium as well as iron. Here we bring you one easy sitaphal kheer recipe to satiate your sweet tooth cravings.
In such a situation, if you are bored of eating the same type of ice cream every time, then today in this article we are going to share with you the recipe for making Sitaphal or Custard Apple ice ...
About Sitaphal ki Subzi Recipe: Sitaphal or kaddu or simply pumpkin is a delicious lunch recipe that is easy and quick to cook. Small pumpkin pieces are mashed and cooked with chillies and spices. A ...
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