In this episode of In the Kitchen with Matt I will show you how to make apple pie, specifically apple hand pies. This recipe ...

Saucy, sugary, cinnamon-laced apples, bubbling through buttery, flaky pastry— a single slice of apple pie can elicit memories of autumn festivals, the county fair, hometown parades and cozy holidays.

Looking for sweet and spiced seasonal dishes to make this fall? The Pioneer Woman's top 10 apple recipes of all time taste ...

Drummond demonstrated how to make her flat apple pie recipe on an episode of The Pioneer Woman. “I’m making flat apple pie which is my husband’s favorite way to eat pie,” she explained. “He loves all ...

Mehr Singh is a food and culture reporter based in New York. Her work appears in Bon Appétit, Food52, and other publications. Ina Garten came to the American masses at a curious moment. She arrived in ...

Apple pie, one of America's most iconic foods, is as popular as turkey on Thanksgiving. The dessert has been in existence longer than the USA, according to Food52. Originating in England, the first ...

Tasting Table's Autumn LeAnn created a baked cinnamon apple roses recipe that employs the clever use of a muffin tin to make ...

Though apple pie immediately comes to mind, many bakers and cooks love to experiment with other ways to use up an ingredient (much like end-of-summer zucchini and leftover holiday turkey). Apple ...

What’s better than a slice of freshly baked apple pie? This recipe, if you’re in the mood for a cocktail! A delicious balance of sweet, sour and spiked, this apple pie cocktail is my go-to for every ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Apple pie is a Thanksgiving classic, but sometimes classics can stand to be revamped. Enter Sonoko Sakai’s miso ...

MILWAUKEE - Looking for something to do with all those apples you picked? Jennifer Goldbeck from Delicately Delicious shares an easy recipe for apple pie. 1.5 pounds apples (use a tart apple good for ...