For the first time since she moved to the U.S., Gao — who has lived in China, Europe and Canada — is planning to make a Thanksgiving dinner that isn’t hot pot. She stands before her pantry, its ...

The heat of Sichuan peppercorns ignites the journey — literally. Behind every bite of Dan Dan noodles is a chemical interplay ...

Winter ingredients like butternut squash and sweet potatoes can transform a meal into a cool weather comfort dish. But deep, rich, earthy spices take seasonal fare to a whole new level — and may even ...

Jade Rabbit in Santa Monica is a new fast-casual restaurant that celebrates orange chicken and other Chinese American food.

The western Chinese province of Sichuan offers a variety of attractions, great scenery and a spicy cuisine to tempt the palate. Many ethnic groups living within its borders, including Tibetan and ...