Let the Mixture Rest After combining the shrimp, pork, and seasoning, letting the mixture rest in the refrigerator for at ...

Get ready for my must-try Shrimp Cakes with Garlic Aioli recipe! Bursting with Japanese-inspired flavors, these tender cakes paired with homemade garlic aioli sauce are an absolute game-changer.

When you are ready to serve the grit cakes, preheat the oven to 500 degrees F. Using a cookie cutter or biscuit cutter, cut the grits to the desired size, or simply use a paring knife to cut into ...

Marc sautés shrimp with butter-soy sauce while Maki cooks up some delicious shrimp cakes. Bento Topics takes you to Shizuoka Prefecture for a taste of 2 local specialties, wasabi and wasabi-fed ...