The chicken pot pie and the shepherd's pie. Both boast rich histories and loyal followings, while each also brings its own unique blend of ingredients, flavors, and textures to the table.

Shepherd’s pie is traditionally made with ground lamb ... To prevent the filling from tasting bland and dry, add dry red wine, chicken broth and a pat of butter, which makes it ever so slightly ...

Shepherd’s pie (and its close sibling cottage pie) is usually made with meat, but here’s how to make a hearty, nourishing ...

Make this easy shepherd's pie recipe of a wintry evening – it's comfort food at its best. This one has a secret ingredient for extra savouriness. Don't worry about making it look fancy ...

Serve hearty shepherd’s pot roast pie with a mixed green salad ... salt and garlic powder in a large resealable bag. Add chicken; turn to coat. Cover; refrigerate for 2 hours or up to overnight ...

Jamie cooks some classics for Food Revolution Day, including a tasty chicken Kiev, spaghetti vongole using traditional clams but with a non-traditional twist, and a gourmet shepherd's pie.

BARBECUE SHEPHERD'S PIE Prepare as directed, omitting the garlic and substituting 3/4 cup KRAFT Original Barbecue Sauce mixed with 1/2 tsp. onion powder for the gravy. NOTE If using instant mashed ...