Seer fish cooked in the flavors of coconut, tamarind and red chillies. Keep a saucepan on low flame, add 1 spoon of coconut oil or sunflower oil, curry leaves, garlic, ginger, onions, cinnamon and ...

fish prices have skyrocketed at the Kasimedu fish market in Chennai. Seer fish (vanjiram) is selling at Rs 1,000 per kg, red snapper (shankara) at Rs 600 per kg, and pomfret (vaaval) at Rs 650 per kg, ...

“The landing of commercially important fish varieties like seer fish is now rare, while the only regular catch comprises small quantities of tunnies. These are mostly caught by small fibre boat ...