If you plan to host afternoon tea at your place, these tips from an experienced chef and host will guide you toward the ...

though many English spa towns have recorded serving the meal as early as the 1750s and 1760s. Whichever story tickles your ...

She also suggested serving tea in "a short, stout mug to preserve the heat" and pouring milk into the cup after the brewed tea, but her salt recommendation was what got the internet buzzing.

Are you ready for another spot the difference challenge? Take a good look at these two pictures of a lady serving tea. They might look the same at first, but as you dig deeper you will realise ...

At the time, the cold drink was a refreshing update to conventional methods of serving tea, and it became a hit. Later, chewy tapioca balls – a traditional treat in Taiwan and other parts of ...