"Cleaning" a fish involves disposing of the gills, blood, and guts, along with the animal's skin and scales. Descaling is not ...

White fish can be flat or round. Oily fish are round. To scale a fish, with the back of a knife scrap along the fish - tail to head. The scales will fly off so you need to wash you and the fish ...

Scaling Fish features audio recordings from a fishing trip in which a father explains how fish die to his niece, who is also featured as she tries to remember all of the numbers between one and ...

For instance, you may not have given much thought to using the fish scaling tool on select Swiss Army Knives -- such as the Victorinox Fisherman 91-millimeter -- for much else outside of their ...