Till now, we have most commonly heard about Kaju ki barfi, badam barfi, moong dal barfi and so on. But this recipe of sattu cashew ki barfi is going to become your number one favourite as it is easy ...

About Sattu Cooler Recipe: This sweet delight is known for its cooling properties. It is popular across the country and has its own variations in states like Punjab, Madhya Pradesh and Uttar Pradesh.

Sattu, a roasted gram flour staple, is being embraced in modern diets for its high protein, fiber, and nutrient content. It aids weight loss and improves metabolic health by promoting satiety and ...

Sattu, a traditional Indian food made from roasted gram or barley, is gaining attention for its benefits in promoting hair growth. Rich in protein, vitamins, and minerals, it supports hair ...

One cup sattu (roasted gram flour), 3-4 tablespoons of besan, water to bind, half cup chopped onions, half cup chopped tomatoes, 1-2 green chilli, fresh coriander leaves, salt to taste ...

Sattu is a traditional Indian superfood made by dry-roasting and grinding Bengal gram (chana) or other pulses into a fine flour. It is packed with protein, fibre, and essential nutrients like iron ...

Sattu ki kachori: Chef Rachna Prasad is making sattu ka sharbat, sattu kachori and halwai wali sabji with thekua and ras pua. “Phagun, celebrated during Holi, is known for festive delights like ...

In this article, we are going to tell you about the energy drink from Bihar, which is popularly known as Sattu Sharbat and let's know how you can make it. Sattu (Bengal gram flour) is very famous ...