Santoku knife is a great addition to any home kitchen, and if you plan on getting one, these are some of the top options currently available on the market.

Believe me: I have two magnetic knife racks and they’re both completely full. So when my wife recently suggested getting a new santoku knife, I was a bit hesitant — not only was our kitchen ...

And while I love my classic chef’s knives and nimble paring knives, the one I reach for most often is a santoku. The santoku is a style of kitchen knife that originated in Japan. The name ...

These stunning German-made knives have a rich history, including being used in the Conclave actress's kitchen – and they're now on sale at Wayfair ...

Not only does it free up counter space, but it's aesthetically pleasing, too. The magnetic holder will keep your blades ...

the chef’s knife and the santoku. The chef’s knife has a wide blade with a curved edge that tapers to a point, giving it the functionality of three knives in one. The wide blade with a deep ...

(The santoku is a very similar Japanese knife style that's also an all-purpose everyday blade.) There are great (and not-so-great) chefs' knives in both styles; what matters most is your personal ...

Knife sets supply some of the most essential tools to a home kitchen—after all, it’s near-impossible to make meals without a few sharp blades to chop vegetables, slice meat and mince herbs.

You'll find an 8-inch chef knife, an 8-inch slicing knife, a 7-inch Santoku knife, an 8-inch serrated bread knife, a 5-inch utility knife, and a 3.5-inch paring knife. To protect your blades (and ...