Salt pigs can be a great way to add color to your ... With their smaller size, they're not well-suited for constant use. However, there is an advantage to their inconspicuous nature.

Salt pork and fatback don't have a ton of distinguishing elements. Here are the differences you need to know, and how to ...

Which of the two you use is ... 1 tsp of salt into the pot, along with 600ml (2¼ cups) of water. Bring to a simmer and cook until the sugar is dissolved. Put all the pieces of pig's feet into ...