Embedded in Japanese culture is the iconic rice wine, sake, but despite its household name, it has long been misunderstood.

Following its inclusion on UNESCO’s cultural heritage list, Japanese brewers hope to showcase the true identity of sake and ...

The Japan Sake and Shochu Makers Association (JSS) participated in the prestigious ASI (Association de la Sommellerie ...

Transforming Sake from a Cultural Experience to a Business Asset (Japan) -- At ProWein 2025, held from March 16 ...

There’s so much more to try than just wine and cheese, try these food and drink pairings instead. From cocktails and tacos to ...

To preserve the environment for sake production, some breweries are endeavoring to expand their sales channels overseas.

Sake. Japanese food. It sounds pretty obvious but not if you’re Naoto Mizuno, president of the much-lauded Kokuryu brand of ...

Takara Sake USA Inc. is the nation's leading producer of award-winning premium sake, mirin, and plum wine. As industry ...

Facing a declining domestic sake market, rice wine maker Hakkaisan Brewery Co. will launch its first-ever whisky, made ...