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Sajji is a popular recipe from Baluchistan. Chicken marinated with chillies, lemon, ginger garlic paste and other spices, cooked on fire. 1. In a pan take red chilli powder, salt, lemon juice, ginger ...
The chicken sampler at Charga Grill features four different styles (clockwise from top: charga, Peruvian, peri peri and sajji), with arroze chaufa in the center and sides of black beans ...