DessertWe're continuing our Franui recipes and this time, we're going for a sweet and spicy combination: raspberries, a white chocolate coating and a ruby chocolate finishing touch. All homemade and ...

Rhubarb season is here, and it's the perfect time to start baking with this tart, ruby-red stalk. If you've got a bunch of ...

Pipe chocolate mouse in finger shaped mould and keep finger size vanilla sponge in center, let it rest in freeze for a while. Take out the bar from the mould and glaze them with pink glaze and garnish ...

Ruby Bhogal states, "The best sort of cookies are the ones that have crisp, crunchy edges with a soft, slightly gooey middle." If you are of her mind, you need to try this cookie recipe that makes ...

Ruby Tandoh is a pastry chef turned food writer ... Food, Appetite and Eating What You Want" in 2018, followed by "Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens" and ...

Place on the baking sheet in the oven and bake for about 30 minutes; you should see some ruby bubbling at the edges, and the top will be scorched gold in places. If you can bear it, let this stand ...