Silesian food combines Polish tradition with the flavours of Germany, Austria and the Czech Republic. Roulade actually belongs to the first category – in other parts of Poland a very similar dish is ...

When it is still warm turn the roulade onto a clean damp tea towel and leave it to cool on the tea towel. Spread the roulade with cream leaving about an inch all-round the edges, spread the orange ...

The savory spinach roulade is a classic choice for home parties, whether it's for holidays, New Year's Eve, baptisms, or housewarming gatherings. The ingredients are simple and easily accessible.