Few things are more satisfying than warm, freshly-baked dinner rolls. If you want to make sure they retain their heat, then ...

up from the near edge. Add one or two pieces of danmuji/takuan and some of the shredded carrot and cucumber. Tightly roll the seaweed and rice around the filling, continuing to roll until you get ...

If you're more familiar with breakfast rolls made from dough ... Read more: 25 Delicious Ways To Use Up Leftover Rice The ...

Fluffy, soft cafeteria rolls will take you back to your elementary school days. The rolls have a golden brown, buttery ...

Empty the contents into a large mixing bowl, add the beef, rice, dill, coriander and paprika ... the filling onto the lower end of the leaf. Roll up the leaf as you would a burrito, tucking ...

Rice paper rolls are a fresh, healthy finger food option ... user-friendly machine will help you whip up beautiful meals every day.

Rolled up with raw vegetables, these fragrant rice rolls contain four different plants (although feel free to add more to diversify your diet) and all the necessary nutrients for a crunchy lunch.

In a large bowl, add the sausage mince, rice, egg, soy sauce ... then bring the sides over the filling and roll up like a burrito. Repeat with the remaining leaves and set aside.

This image released by Quadrille, Penguin Random House UK shows a recipe for cabbage rolls with sauerkraut leaves, beef and rice in a tomato sauce, from the cookbook "Kapusta: Vegetable-Forward ...

(Quadrille, Penguin Random House UK via AP) Parboil the rice (check the packet instructions ... the filling onto the lower end of the leaf. Roll up the leaf as you would a burrito, tucking in ...