News
Peesapaty, a researcher and agriculture consultant from Hyderabad, India, developed an edible spoon made of millet, rice and wheat flours, in 2010. Now, after selling 1.5 million spoons for his ...
Hosted on MSN1mon
Turns Out, There's A Specific Spoon Just For Stirring RisottoWe may receive a commission on purchases made from links. Deliciously creamy risotto doesn't just happen. Whether you're making a simple cheese risotto or a savory mushroom and garlic rendition ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results