Leftover rice can be converted into a delightful dessert by simmering it with milk, sugar, and vanilla extract until creamy.

Got a box of rice in the pantry? With slow cooker, foil packet, skillet, and sheet pan options, these rice recipes are the ...

Simply mix ground rice husks with sesame seeds, olive oil, and salt until it forms a dough. Then, roll out thin sheets of ...

Learn how to make butter rice with this easy, flavorful recipe. A perfect side dish for any meal, this buttery, seasoned rice is simple to make and delicious! Butter rice is a simple yet delicious ...

With minimal prep time and a faster cook, this basil fried rice recipe with crispy onions, ginger, and fresh chiles should be in your weekly summer rotation. This Cajun shrimp fried rice is a ...

Use the dregs of that jar of marinara in your fridge to cook rice and shrimp in this one-skillet weeknight dinner. A big batch of overnight oats made with chopped almonds and mild rice milk that ...

Rice noodles are common in Asian cuisine, and are also popular in the United States since the noodles are gluten-free. We love them in soups, salads and stir-fries like pad Thai, but one of our ...

Thickening Agent: You can use glutinous rice flour as a thickening agent in soups.Simply mix a small amount of glutinous rice ...

Black rice, which often turns dark purple once cooked, has a mild, nutty taste similar to brown rice. Also referred to as "forbidden rice," it's a great source of iron, vitamins and antioxidants.