Make this plant-based crispy rice salad with crunchy green vegetables for an easy meal made in under 20 minutes.
Rice is consumed in almost every Indian households, and many enjoy a comforting plate of rice at dinner. However, consuming ...
A sweet, tangy and spicy dal made with toor dal, tomatoes, tamarind, and jaggery, topped with a fragrant tempering of mustard ...
Dal and rice are staple foods in many Indian households, offering a balance of carbohydrates, protein, and essential ...
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Right Way To Make Dal: If you make tur dal in this way, then the family members will become fans and will demand it again and again..Winter season is going on. In such a situation, if you get hot dal, roti and rice in your meal, then your day is made. Dal, ...
We bring you a twist on this classic dish-Egg Appam, a delicious variation that adds a protein-rich egg to the centre of the ...
Press the rice between the palms of dampened hands to break up the clumps. Set up all the ingredients by the side of the stove – the vegetables in one bowl, the shrimp in another – and have ...
This South Indian dish goes well with seafood and vegetables. Curry leaves are used ... and add the mustard and fenugreek seeds, the chana dal, black gram and the chillies and stir fry until ...
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