Inspired by the Spanish dish lentejas con chorizo, this lentil stew features brown lentils simmered with dry-cured Spanish chorizo, onions, carrots, and creamy potato cubes in this hearty one-pot ...

Misir wat, a warmly seasoned red lentil stew, is one of the fundamental dishes in Ethiopian cuisine. As the lentils simmer, they become very soft and break apart, thickening the stew to a ...

Red lentils have a sweet and nutty taste ... 2.5 years after fire Our delicious lentil stew cooks in about 30 minutes, but ...

Coconut milk adds a creamy texture and a slightly sweet flavor to the dhal. The stew will be thicker and more like a curry. The post Red Lentil Dhal appeared first on The Yummy Bowl.

I whip up a pot of my family's favorite lentil stew any day I need a nutritious meal ... You can also use a couple of smaller potatoes, such as red or Yukon Gold, if that's what you have.