Take a gobhi and cut it into small pieces and boil it. Now keep it aside and let it cook. 2. Till then, in a bowl, add all-purpose flour, cornstarch, salt, pepper, and red chilli flakes and form a ...

Mix all the ingredients well and cover so that the gobhi turns a bit soft. 4. Now add all the spices – turmeric powder, red chilli powder, black pepper powder, and salt over the cauliflower. Mix all ...