When all is said and done, an occasional portion of lean red meat is unlikely to harm you. More important than any one food, ...

In alpha-gal syndrome, the immune system overreacts to a sugar known as galactose-α-1,3-galactose, or "alpha-gal" for short.

This new evidence raises worries about the spread of AGS, particularly in regions like Long Island, where ticks are a growing ...

Most doctors and nutritionists know that completely depriving yourself of foods you love will backfire, causing you to eat way more of them than you should. But there are certain foods that ...

U.S. red meat and poultry supplies in cold storage tightened during February. The USDA says red meat stocks on March 1st were ...

Is time running out for New Zealand's red meat industry? Photo / FoodHQ Based on interviews with Nick Rowe, innovation manager at Silver Fern Farms, chief executive and founder of Opo Bio ...

From heart risk to muscle boost: new research unlocks the double-edged sword of red meat—here’s what you need to know to eat smart. Red Meat Amino Acids for Beginners: A Narrative Review.

A new study has found that eating processed red meats such as sausages and bacon is associated with an increased risk of dementia. A research team from the Harvard School of Public Health and the ...

HealthDay News — A rare red meat allergy, usually linked to a bite from the lone star tick, may also be caused by other tick species found in different parts of the US, a new report shows.

New research on alpha-gal syndrome (AGS), a potentially life-threatening allergy to red meat, suggests that its spread may be linked to various tick species. Traditionally, the lone star tick has ...