Like grits, greens and biscuits, gravy is a Southern staple born out of necessity, of making the best out of very little.

This dish is a great comfort food dinner recipe that everyone will love. You can serve the tender beef tips and gravy over rice or mashed potatoes, depending on which you like the most.

In a large skillet, brown ground beef, onion and celery. Add bouillon, soy sauce and 1 c. water. Simmer until liquid is gone.

Melt a knob of the butter in a heavy-based saucepan, add the shallot and cook over a medium heat until soft. Add the rice and cook ... to make a smooth, pale gravy. Simmer gently for five minutes ...

A particular food item that many people forget about is the gravy. Now a chef and nutritionist have teamed up to share their very own recipe for ... brown over medium heat. When the pieces have ...

Beetroot Kofta Gravy Recipe This delicious ... Spread the cream over the gravy and cook for 2 more minutes. 11. Garnish the beetroot kofta gravy with coriander and enjoy hot with roti or jeera rice.