Eating too much salt is not considered good for health. There are many things which become dangerous for the body as soon as ...

Salt is an essential part of Indian cuisine—without it, food feels tasteless. But sometimes, in the pursuit of flavor, people ...

The means which M. Margueritte proposes for purifying it consist simply in fusing the raw salt, and keeping it for some time in a state of tranquil fusion, decanting it into hot molds, or letting ...

Following is a transcription of the video: Narrator: Himalayan salt doesn't actually come from the Himalayas. It's mined 186 miles away in Pakistan. Thanks to its pink hue and supposed health ...

revealed that two salt-producing factories in West Java and Banten have shut down due to a shortage of raw materials. They can no longer obtain raw salt supplies after the government halted industrial ...

He explained that this PVD process has an embedded vacuum evaporation technology which ensure that salt is 100 % free from any impurities and quality is consistent despite any condition of input raw ...