If the raw beef appears brown or gray on the outside, instead of pink or red, then it's also bad. More obvious things, such as a slimy or sticky texture and signs of mold, also mean that it should ...

Can you put raw beef in the slow cooker ... overnight to ensure safe cooking temperatures. Do you have to brown beef before slow-cooking it? You don’t have to brown the beef before putting ...

A classic beef dish from Kerala featuring ... the onion and shallots turn golden brown. Stir in red chilli powder, coriander powder, and sauté until the raw smell disappears.