Raita isn’t just a side dish in Indian cuisine—it’s a refreshing summer essential. Cooling, hydrating, and probiotic-rich, ...

The probiotics in the curd present in the raita strengthen the digestive system and keep the stomach light. In today's news, ...

Mint is used to get rid of many diseases. Raita made from it is very healthy. Also, it is not less in taste in any way.

Lauki ka raita (bottle gourd raita) is a healthy and delicious dish made with grated bottle gourd and yoghurt. This dish is easy to prepare and perfect to eat in summers as it keeps you cool and ...

Lauki raita is an easy punjabi style raita made with lauki. This one is an essential in your summer diet since both lauki and curd are cool ingredients , therefore it keeps the body cool and replenish ...

Berhampur: Excise officers Monday arrested five persons from First Gate here for illegally transporting ganja in a car.

Fold in the pineapple, gently mix the pineapple pieces into the yogurt. Garnish for extra flavor, sprinkle fresh mint leaves ...

Redfern’s brand-new 10-course dining experience has the theatrics of a stage show. Father and son flit around the kitchen in ...

Often, people consume it as a snack. If you also want to eat it differently, then you must try makhana raita. The consumption of curd is considered beneficial in the summer season. Eating curd is ...

Rick Stein’s aromatic vegetarian biryani is finished with crispy onions, toasted nuts and a dollop of cool, homemade raita. This dish would work just as well with cauliflower. Combine all the ...