Genovese Beef Ragu with Pasta 🍝🥩 | Chef Jean-Pierre’s Slow-Cooked Italian Masterpiece Get ready for a deep dive into one of Italy’s most comforting and overlooked classics—Genovese ...

Italian pasta dishes come in endless combinations of sauce and pasta shapes. So, what's the difference between pasta alla ...

In a Dutch oven or other heavy lidded pot, heat ¼ cup olive oil over medium heat. Pat meat dry with towels. Add meat to pot and cook on all sides until browned, 8-12 minutes. Remove and season ...

Nasce Anna by Borgia Milano, un bistrot che celebra la memoria di famiglia con piatti condivisi e sapori autentici.