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Slurrp on MSNHoli 2025: Chef Parul Gupta Shares Recipes For SweetsTo ace any recipe, you need to follow some specific cooking tips, especially if you are making traditional gujiya and rabri ...
Pour small amounts of the batter into hot oil and maintain a good distance. Repeat the process until you have many layers. Once the layers are cooked, remove the ghevar from oil and drain off the ...
Holi 2025 brings a burst of flavours with top recipes like gujiya, thandai, and gulab jamun. Discover delicious treats to ...
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