Onion sabji is right from the sand dunes of Rajasthan. You can easily make this recipe with minimum ingredients that are available in your pantry. It doesn’t even take a lot of time to prepare. This ...

In an ironic twist, viral footage from the event showed people jostling for plates of puri and sabzi, overshadowing the ...

To prepare Kaddu ki Sabzi, in a heavy bottomed wide wok / Kadai, heat the oil. On medium flame, cook the pumpkin for 5 minutes or so, then add all remaining powdered spices, including crushed Jaggery, ...