READ ALSO: Top 10 Indian greens for healthy meals Differences between Paratha and Poori Paratha is a flatbread cooked using oil or ghee. However, Puri is a small round shaped Indian bread ...

Palak pooris are fluffy, vibrant green bread that screams winter. They're perfect for breakfast or an evening snack paired with a hot cup of chai. Here's how to make them at home.

Bedmi poori is a delicious, crispy Indian bread that goes best with the delectable curry of Aloo. Measure out all the ingredients separately for the stuffing, pooris and Raseele Aloo and keep it aside ...

Paratha is a flatbread using oil and ghee while poori is a deep-fried bread. Paratha absorbs more oil, but poori cooked at high temperature may create carcinogens. Each has distinct nutritional ...