Preheat the oven to 180℃ fan/200℃. Wash the potatoes and cut into cubes. Trim the chicken. Dice the streaky bacon. Mince the garlic. Boil the kettle and make up the stock. Mix the cornflour ...
Why You’ll Love This Recipe This Easy & Juicy Chicken Potato Bake is the ultimate one-pan meal—juicy, seasoned chicken ...
Top with the chicken and cover tightly with foil ... Add the remaining ingredients. Scrub the potatoes and cut each in half and then each half in four. Cook in salted water until soft and drain ...