With so many peppers out there, and with them sometimes going by different names, it's easy to get them confused. Here's how ...

Our cheese stuffed poblano peppers are a simple yet tasty recipe that mixes cheddar, gouda, and cream cheese with fresh pico ...

These creamy gochujang chickpeas and lentils with poblano pepper are a quick and easy recipe made in under 30 minutes.

Her words came to mind more than a few times as I embarked, in my equally compact kitchen, on the preparation of mole poblano, a sauce notorious for its many steps and list of ingredients as long ...

Roast the peppers and aromatics: Preheat oven to 425 degrees. On a rimmed baking sheet, toss poblanos, tomatillos, shallots, garlic and half the jalapeño with 1½ tablespoons oil, ½ teaspoon ...

Fresh poblano, toasty ancho chile powder, oregano, and beer come together to make a flavorful bowl of chili perfect for game day with friends. Robby Melvin is the test kitchen director at Southern ...

2 poblano chillies, deseeded and finely sliced (or alternatively 3–4 tbsp pickled jalapeño peppers) 3 large tomatoes , deseeded and roughly chopped 250g/9oz fresh white crab meat ...

Nanci Torres-Poblano is currently pursuing her Master of Science Degree in Sustainability Management and Policy from Cal State Long Beach. Her story begins in Puebla, Mexico where she remembers ...

Heat 2 tablespoons of the corn oil in a separate pan and fry the plantain (or banana). Add the raisins (or currants), onions and garlic and fry until soft and sweet. Tip into a food processer with ...