Gemignani is the master pizzaiolo behind dozens of pizza parlors across the West Coast and country, a much-acclaimed wizard of dough and sauce himself. Most recently, Jacobson worked with Dirk ...

This delicious recipe for Pizzaiolo Pasta is really good and I love that you can make it in just one pot! We are all about making easy recipes that allow us to feed our families something ...

The Breville Pizzaiolo reaches up to 750 degrees Fahrenheit. This isn’t nearly as hot as your standard wood-fired outdoor oven (those can top out at up to 900 degrees), but it’s still way ...

The prestigious International Pizza Expo unveiled this year’s winner, and this Montreal chef took the top prize in the ...

But this particular partnership began with a pizzaiolo. Tucked into a quiet nook of San Leandro, the George Mark Children’s House was the first pediatric palliative care home in the nation when ...

Bryant Park Grill’s Operators Are Suing to Prevent a Jean-Georges Takeover Ark Restaurants say that it lost in “a sham bidding process.” ...

One local pizzaiolo — or pizza chef — placed fifth in the entire Southeast in an international pizza competition held in Las ...

The pies are priced from $22 to $34 each. Started by Japanese pizzaiolo Tsubasa Tamaki, PST, as fans call it, serves Tokyo Neapolitan-style pizza. The pies have a light and chewy crust with a ...

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