After years struggling to compete with cheaper, farm-raised imported shrimp, shrimpers from Florida to Louisiana are ...

Fresh prawns in many cases appear green or grey, and it is only when cooked, that the colour changes to what we recognise as “pink” prawns. If you buy prawns or shrimps that are pink ...

When you're in the mood for something other than a classic shrimp cocktail, give a nod to the classic British pink seafood ...

Add the prawns and half the garlic. Fry for 2–3 minutes or until the prawns turn pink. Tip onto a plate and set aside. Reduce the heat to medium. Add the remaining oil, the rest of the garlic ...