Commonly grown in Southeast and East Asia, the Pomelo is a large citrus fruit with a very thick peel, typically discarded, resulting in a considerable amount of food waste. A pomelo fruit ...

University of Illinois researchers turned waste pomelo peels into self-powered devices that generate electricity and monitor ...

Pomelo, which is also known as “Shaddock (C. maxima)”, is the largest citrus fruit. It is one of the most widely grown and consumed citrus fruits in the Asia region, including Southern China ...

They make refreshing sweet fruit salads when combined with pomegranate seeds and lychees. Despite their size, pomelos only yield enough flesh for one person if eaten plain for breakfast.

The dessert is prepared using fresh puréed mangoes, sago pearls, coconut milk, evaporated milk and pomelo pulp – creating a balance between the citrus fruit’s bitter tanginess and the mango ...

The researchers used pomelo-peel biomass and a plastic (polyimide) film as two triboelectric layers that are brought into ...