Gulab ki phirni is perfect for festive and celebratory occasions to ... Keep stirring the mixture every couple of minutes till about 15 minutes. 5. Add sugar and mix till it dissolves. Switch off the ...

9. Further add ¼ cup of sugar and 2 tbsp. saffron milk. Mix well till the milk thickens and turn creamy. 10. Add in cardamom powder, rose petals and mix well. Finally, serve chilled phirni garnished ...