This easy-to-make recipe is elegant and tasty. It combines the spiciness of pepper jelly with the creaminess of Brie cheese.
Vigorously whisk in baking powder, then baking soda, 1 teaspoon salt, pepper and pepper flakes ... Spoon a scant 2 teaspoons jelly on top of cream cheese, and evenly cover with a generous 1½ ...
Pepper jelly adds a touch of Southern-loved heat to this classic side dish.
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