Ottolenghi cooks the pasta in half the usual water and then uses some of the water to thicken the sauce. Almost 12 years into ...

Cacio e pepe is a classic Italian pasta dish that proves simplicity can be delicious. Made with only three main ingredients, spaghetti, Pecorino Romano cheese, and freshly ground black pepper. This ...

Cacio e pepe is all about simplicity—cheese, pepper, and pasta—but getting it creamy without clumps can be tricky. In this ...

We explain the procedure to prepare a creamy spaghetti cacio e pepe dish at home, follow the recipe step by step! First, cook ...

this isn't technically a cacio e pepe, so it gets a pass. You can also cook your beans with the cheese rind. In terms of ...