Add the split pea dhall to the pot, followed by 3 cups of boiling water. Stir in salt to taste, then bring the mixture to a boil. Once boiling, reduce the heat and simmer for 25 minutes ...

Place the split peas, onion, tomatoes ... Spoon the hot spiced oil over the dhal, scatter with the remaining green chilli, then serve with lemon wedges for squeezing. In November 2023, this ...