Soak rice in water for 15 minutes and wash the dal 2 to 3 times in water. 2. Take a pressure cooker and pour oil in it. Once the oil heats, add mustard seeds, cumin, curry leaves, freshly prepared ...

Serve this curry with roti, paratha, or steamed rice for a wholesome meal. For a nutritious and protein-packed meal, you can make palak dal, a combination of spinach and lentils. Begin by cooking ...

7. Next, add the palak (spinach) puree along with other spices like chilli powder, garam masala and coriander powder, and mix well. 8. After the steam leaves the pressure cooker, add the cooked ...

Fragrant basmati rice cooked with spinach puree, aromatic spices, and an assortment of veggies creates a colorful and wholesome meal. A hearty and nutritious dish, Palak Dal seamlessly blends the ...