The feat, held on Pakhala Dibasa (March 20), was a celebration of Odisha's beloved fermented rice dish, Pakhala, with an impressive assortment of over 190 dishes. The spread included more than 15 ...

Bhubaneswar: Odisha celebrated Pakhala Divas, a day dedicated to the state's most beloved traditional dish, with people from all walks of life relishing the fermented rice delicacy on Thursday.

Bhubaneswar: As Odisha celebrated Pakhala Divas on March 20, Odias living abroad savoured the culturally significant dish on different days. While having ‘pakhala' is customary during summer in ...

BHUBANESWAR: Odisha’s quintessential ‘pakhala’ and temple food will soon be the highlight of popular TV show Celebrity Master Chef India where chefs would make an attempt to reinvent the two ...