We were wondering, though, whether you could also bake burgers in the oven. For the answer, we turned to content creator-turned-cookbook author Owen Han, whose debut "Stacked: The Art of the ...

These lamb burgers are packed with the salty, savoury flavours of anchovy, gherkin and capers, with a little ball of sheep’s cheese as a surprise inside. Preheat the oven to 180C/350F/Gas 4.

Preheat the oven to 400ºF. Rinse and pat dry the jackfruit. In a food processor, add the jackfruit, chopped onion, garlic, spices, and fresh herbs. Blend until everything is broken down but still a ...

These healthy veggie burgers are really easy to make and cost much less than shop-bought alternatives. You can make your own versions at home which can be frozen and ...