While oatmeal and quinoa have both had their moments, barley has yet to get the credit it deserves — even though the cereal grain has been cultivated for thousands of years. Boasting a hearty, nutty ...

Dress up a simple barley with the accoutrements of the season, including cranberries. Subscribe. Log In. Minnesota News You Can Use. Subscribe. The Latest. 39 minutes ago.

Calling all bakers and barley fans! Researchers who are working on a NIFA OREI project about barley breeding and production are interested in learning more about how bakers, home cooks and eaters ...

Hulled barley is the traditional variety, with its tough hull removed but bran kept intact. And pearled barley has been polished to remove both the hull and bran layers.

Pearled Black Nile Barley comes from an Aroostook County to your plate (with a brief stop at Maine Grains).

4 cups pearl or hulled barley; 4 1/2 cups water; 1 1/2 cups shelled organic edamame; 2 cups wild baby arugula; 2 blocks savory, baked, organic tofu (firm or extra firm), cut into cubes ...

Several farmers in Oregon raise it on contract with Hummingbird Wholesale, an organic food store. On naked barley, the embryo is much more exposed because it doesn’t have a hull to protect it ...

Easier for farmers to process and healthier than its hulled counterpart, naked barley is being studied at Oregon State University thanks in part to a $3.5 million grant.