Organic dairy farmer Abbie Corse talks about farming at her family's more than 150-year-old-farm, in Whitingham, Vt., Thursday, Dec. 8, 2022. Organic dairy and other livestock farmers are calling for ...

DES MOINES, Iowa >> Livestock and poultry producers will need to comply with more specific standards if they want to label their products organic under final rules announced today by the U.S.

"A vital part of this transition." Researchers make surprising discovery while studying different farming techniques: 'Makes ...

This week on AgweekTV, our livestock tour continues with a look at a ranch that sells beef directly to consumers. Organic farm groups wait for word about federal funding cuts. We take a look at the ...

Do you know that organic milk, eggs or meat are a form of value addition that can add to your profits? With certification and branding you can easily join the national, regional or global market as an ...

Exhibitors showcasing their products at the Kenya Plant Health Inspectorate Service (KEPHIS) headquarters, Karen in Nairobi where Kenya is hosting Plant health International Conference from September ...

Dr Xand joined BBC Morning Live to take a look at whether organic food is healthier, safer, or better for the environment. He explained what organic actually means under UK rules, what the evidence ...

There’s no environmental virtue in eating organic meat, a new study has revealed. The result of a cost-benefit analysis showed that the price of pricey organic meat ought to be even higher to cover ...

The beef stew at the Hunter's Head Tavern in Upperville, a spot of a village in northern Fauquier County, has always been one of the restaurant's most popular indulgences. Regular customers at the ...