If you're on the hunt for the healthiest chips, you need to keep an eye on a few ingredients, dietitians say. What to know ...
They’re made with the creamy and flavorful Galician potatoes from northwest Spain and slow-fried in extra-virgin olive oil.
These air fryer potato chips are an easy recipe where your air fryer can help ... Spray the potato slices with the olive oil non-stick spray. Sprinkle it with some salt. Place a single layer of ...
An air fryer enthusiast has taken to social media to share her favourite trick to turn unwanted vegetable peels into a tasty snack - and you only need a handful of ingredients.
TikTok user Air Fryer Girl UK has revealed how you can make a tasty snack from your leftover potato peelings - and people can't wait to try it at home ...
Leaving the skins on, cut the potatoes into roughly 1cm/½in thick chips. Toss with the olive oil and a generous amount of salt. Air-fry for 20–30 minutes at 180C, tossing every 10 minutes or so ...