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Okra (Hibiscus esculentus) is a warm-weather crop whose seeds should be planted now. As a member of the Hibiscus genus, you ...
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Food Drink Life on MSNFrom history to your table: Okra's timeless appeal in Southern cuisineOkra, known as lady’s fingers or the perfect villager’s vegetable, is a culinary symbol that goes beyond its distinct taste ...
If you’ve been dreaming of thick, strong, and shiny hair, but are tired of expensive products and chemicals, it might be time ...
Spread okra on top in an even layer. Season with salt. Attach a candy thermometer to the pan and pour in oil. (The okra will not be completely submerged at first.) Set pan over high heat.
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