I have a special place in my heart for home cooked fried okra. It kind of makes me swoon ... audibly crunchy morsels of fried ...

The meat makes this a strongly flavoured dish ... Trim off the stem ends of the okra, then cut the pods into pieces about 8mm (⅜ in) wide. Thinly slice the shallots and garlic.

Add okra to Dutch oven and simmer until tender, 15 minutes. Stir in chicken meat and season gumbo with salt, pepper, and Tabasco. Discard bay leaves, then ladle gumbo over rice. Garnish with ...

Okra was one of the first things my mother learned to cook when she worked in Sudan after fleeing Tigray. You can leave out the lamb to make this dish vegan. Credit: Murdoch Books / Alicia Taylor ...

turkey and duck meat to the Philippines. Okra and hass avocados have been identified as among the country’s commodities that have huge upside export potential to diversify and expand the country ...

Nadiya gives this classic Louisianan stew a twist, using catfish instead of the more traditional meat or shellfish ... the cooked vegetables and the okra. Stir to combine and then turn off ...

I have a special place in my heart for home cooked fried okra. It kind of makes me swoon ... audibly crunchy morsels of fried meat, fish, fowl or vegetables. Dredged, battered, breaded or a ...