Turn this into a coffee caramel slice, a nutty caramel slice, or an oat crumble caramel slice – you have lots of tempting options... One thing’s for sure, you won’t be able to resist slicing ...
Mix in the flour, spice and vanilla. Fold in the apples and spoon the mixture onto the tins lined with the oaty layer. Smooth over the top. Place in a preheated 180oc oven for about 45 minutes or ...
This quick and easy apple pie is a guaranteed hit - it’s got a hint of caramel and a bit of extra crunch. Preheat the oven to 180C/160 Fan/Gas 4. For the filling, place a casserole or flameproof ...
November is the time when we all start to feel a little more social. Barbecues and drinks with friends on a long, warm night. There is nothing better than the chill vibes of summer, are we right?
You may have eaten ginger crunch with an oat base at The Wholemeal Café in Takaka. This version is made using maple syrup and has the same wonderful crunchy yet ...
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